Todays recipes

instant recipes for busy days

mayonaise

2 garlic, 1/4 tsp salt, 1 egg, 1 lemon juice, 3 laddle oil
In a mixer jar add all and 1 laddle oil and blend again blend with 1 laddle oil, again blend with 1 ladle oil, now the consistency of mayo is thick
egg liquid and oil measurement 1:3

special egg amblate

chop 1 spring onion, tomato 1, capsicum green or red 1,1/4 tsp salt, 1/4 tsp red chilly flakes ,5 eggs
mix all and make amblate by pouring 1 laddle mix on a oil coated hot tawa/ flat pan, turn and cook, and remove, repeat again pouring 1 laddle mix, can make 5 or 6 amblates

egg cake
muffin/cup cake

The above amblate mix pour in a oil coated cup of 1/2 part, and microwave for 2-3 minutes depends on size of the cup, it will rise when cooking. It is an instant egg muffin recipe

normal egg cake

again pour this mix in a flat bottom bowl, and microwave 5 minutes, more or less depends on quatity,

Instant egg/vegetable cake

Egg/vegetable cake

vegetable egg cake

1/2 laddle oil,
2 laddle egg liquid/2 or 3 eggs
2 laddle milk cream
2 1/2 cup wheat flour, 1/2 laddle rava/suji
1/2 tsp salt, 1/2 tsp sedha namak
1 tsp sugar
1 big carrot grated,
1 spring onion chopped
1 red/green capsicum chopped
in a bowl add oil, egg, cream salt,sugar, grated and chopped vegetables mix well, to this add 1 cup flour, then 1 cup flour and mix, last mix remaining flour and rava and mix well, wait for 10 minutes to settle properly, and open cook in microwave for 6-7 minutes, if uncooked in the centre, turn and cook for 1 minute
It is really tasty  and an instant recipe for kids and adults. Everyone love it.