probiotic preparation

 https://www.youtube.com/watch?v=VU_PZqOxmJ0
https://www.youtube.com/watch?v=_kSK2E7Bn_s  good ginger,garlic, redpepper, black pepper top with cabbage leaves, 5-10 days , remove cabbage and others  probiotic
https://www.youtube.com/watch?v=20klia3b300
https://www.youtube.com/watch?v=0hVPJHKR6U4
https://www.youtube.com/watch?v=0hVPJHKR6U4
https://www.youtube.com/watch?v=CEL1QkD_TIY
https://www.youtube.com/watch?v=a6PSEFHtMKE 6 garlic, 15 cyane red pepper fresh, 2 green chilly 1 shallot 1tsp salt cover for 7 days  blend all

other

blend pepper and ferment with sea salt  can do like this
https://www.youtube.com/watch?v=WRm2AWiBXZg

https://www.youtube.com/watch?v=WRm2AWiBXZg
slice chilly green big top with cabbage leaves 3 gm salt with 100 gm water top it , ferment remove cabbage leaves and cut and use
use chilly as salad and curries
https://www.youtube.com/watch?v=mm7kFYAuSz4
green and red big chilly 5 garlic chop chilly add brine //salt solution no iodised salt , ferment for 10 days
garlic 5gmsalt/100 water ,50 gm salt for 1kg water with garlic bottle https://www.youtube.com/watch?v=iBbVjKRZcA4 top with celery stems, 2-3 weeks ferment

https://www.youtube.com/watch?v=z5Om6vQfFuA crush garlic and put in honey full
 eat empty stomach for 7 days https://www.youtube.com/watch?v=X-PQI7nTdjs benefits of garlic honey
https://www.youtube.com/watch?v=qjBTBSv-E7E cut veg chilly onion garlic haldi add water
ferment